Chettinad Prawn Masala

Chettinad Prawn Masala

Ingredients

Prawn-200gms

Onions-2

Tomato-3

Turmeric powder-1/2 tsp

Chilli Powder-1 tsp

Coriander Powder-2 tsp

Green Chilly-1

Ginger Garlic paste-1 tsp

Some Oil and Salt to taste

Method

1.Fry in oil,the chopped onions,tomato and Ginger garlic paste

2.Add the curry powders and cook until oil comes out

3.Unvein Prawns and clean with salt & turmeric powder.

4.Add Green chilly and Prawns ,cook for 5 mins.

5.Donot overcook the prawns.

6.Serve them with rice.

foodanddrinkmagazine